Menus
Catering menus for corporate events and celebrations
News Catering is known for its premium food and high quality. We offer a versatile selection of catering menus for corporate events, meetings and celebrations, and tailor each solution to the specific event.
Our selection includes both traditional celebration menus and a variety of catering menu options for different needs. We also take special dietary requirements into account, including vegan and vegetarian options as well as gluten-free and lactose-free menus.
Tailored catering menus
We design catering menus flexibly based on the client’s wishes. We can combine different menu options or create a fully tailored solution. If needed, we also plan more unique offerings, such as street food–style concepts that bring a relaxed and experiential atmosphere to the event.
We are also happy to assist with beverage selection to ensure everything pairs seamlessly with the catering.
We also provide dishes and menu items beyond our standard menus, fully tailored to the client’s wishes. Get in touch, and let’s plan a catering menu and a seamless overall experience tailored to your event from start to finish.
BUFFET (Example menu)
Forest
Finnish squeaky cheese & Cloudberry
Finnish squeaky cheese & cloudberry-vinaigrette
Beetroot & Honey
Honey roasted beetroot, arugula & forest berry balsamico
Whitefish & Smoke
Warm smoked white fish & barley salad
Salmon & Dill
News kitchen's roasted salmon & dill mayonnaise
Riista & puolukka
Game and lingon in a wrap roll
Rye & Milk
Freshly baked bread & our kitchen's spread
**
Lamb & Mint
Lamb roast beef & mint yogurt sauce
Potato & Mushroom
Potato-forest mushroom-onion fry
**
Spruce tip & Currant
Spruce tip mousse & currant flavored with Koskenkorva
City Picnic
Popcorn-cheddar salad
Cantaloupe melon, apple, salad-mix, cheddar, popcorn & balsamic
Chili con carne Taco
minced meat, tomato paste, beans, chili & salad in a taco shell
Spring rolls
spring rolls & sweet & sour sauce
Chicken Skewers
Sesame-wasabi flavored chicken skewers & mangoraja sauce
BBQ meatballs
bbq marinated meat balls
Salmon wrap
Chili-ginger flavored salmon in a wrap roll
**
Popcorn-caramel pannacotta
Food Market
Salad
Mango feta salad & mint chili vinaigrette
Taboulleh
Seafood
Salmon-avocado soft shell Tacos & wasabi aioli
Vietnamese style glass noodle salad with shrimps
"Meat"
Soy-ginger marinated ox roast beef
Satay chicken skewers
Dessert Platter
Macarons
Chocolate brownies
Eclair
Burger menu
Caesar naturel
with our kitchens sauce & croutong
Fresh white cabbage -herb Coleslaw
Mango-chili marinoitu katkarapu softshell taco
BBQ chicken skewers
Grill Cheese burgers
with brioche roll
Warm caramelized red onion
Sauce Stand
aioli, chili sauce & kitchen´s sauce
Estate Menu
Pomegranate-feta couscous & balsamico glaze
Arctic Ocean's shrimp canapé
Salmon flavored with mirin sauce & wasabi aioli
Potato salad flavored with lemon
Marinated artichoke
Artisan bread basket
**
Marinated fried ox sirloin & dark thyme sauce
Roasted cauliflower & pine nuts
Warm roasted vegetables
**
Sweets
Blackcurrant-chocolate cake
Menu Norden
Pea-pumpkin salad with goat cheese & honey vinegar
Sea buckthorn-fennel whitefish
Dill marinated blue mussel from North Sea
Marinated shrimps, spinach and dill-horseradish mayo
Long cooked lamb & stewed red cabbage
Roasted potatoes, mustard seed sauce and bacon crumble
Fresh baked bread & sea salt flavored butter
**
Cloudberry pannacotta
Summer in Finnish archipelago
Herb marinated summer vegetables
Kitchen's roasted Atlantic salmon & lime-dill sour cream
Herring gremolata
Pieces of herring topped with parsley, basil, garlic, grated parmesan cheese
Shrimp moussé & rye chips
Roasted beetroot, rucola and fresh thyme, forest berry balsamico
Rosemary marinated lamb roast beef & mint cremé
Radish-summer potato salad
Bread from finnish archipelago & butter flavored with seasalt
Green attitude
Sweet potato chickpea salad & cashew nuts
Roasted peppers & needle beans
Vegetable protein “Härkis-barley salad”
Falafel & tsatsiki
Pea-beetroot steaks with fresh tomato sauce
Marinated and roasted cauliflower
Barley seed salad with vegetables
Naan & hummus
Tasty Afternoon
“ Grilled Corn salad”
& red onion, tomato, Parmesan, coriander, & olive oil
Birria tacos Tacos, lämmin
with fresh coriander, onion & lime
Chicken lettuce wraps
Chicken breast flavored with thai basilica & ginger on a salad leaf
“Leche de Tigre”
Avocado-crayfish salad in a glass
Salsa Verde
potato salad
WEDDING BUFFET (example menu)
Wedding Buffet I
Strawberry-halloumi salad & fig balsamico
Rosemary roasted Baltic Sea salmon & lime aioli
Pickled white fish & fennel
Potato-spring onion salad
Roasted eggplant & zucchini with tomato sauce
Fresh bread & herb cremé
**
Lamb roast beef & dark rosemary sauce
Roasted potatoes and vegetables
Fresh bread & herb cremé
Wedding Buffet II
Watermelon herb cheese salad & fig balsamico
Sweet potato-chickpea salad & herb vinaigre
Smoked whitefish salad with apple
Salmon marinated with Mirin sauce & wasabi aioli
Bread basket & herb-fresh cheese
**
Marinated red deer sirloin & dark gin sauce
Roasted vegetables
Wedding Buffet III
Kale Caesar salad with our kitchen croutons and sauce
Roasted beetroot-goat cheese & basil, fig balsamic
Shrimp moussé & rye crisps
Blazed salmon & lime-caper sour cremé
Summer potato salad & capers aioli
Beetroot balls
Artisan bread basket & herb fresh cheese
**
Roasted ox sirloin & herb tsatsiki
Potato-vegetable gratin
PLATED MENU (example menu)
Dinner menu I
Kitchen pickled salmon, apple herring & potato-radish salad
**
Lamb roast beef & rosemary cranberry sauce
Seasons vegetables
**
Orange-chocolate moussé
Dinner menu II
Fried whitefish and mushed fennel & sprout salad
**
Duck breast & thyme sauce
Truffle potato cake
**
Raspberry pannacotta
Dinner menu III
Fish plate
Herring moussé, whitefish crostini, salmon tataki & wakame and roasted onion salad
**
Veal fillet & dark balsamico sauce, squash pyré and marinated zucchini
**
Cheesecake & berries in a glass
COCKTAIL-SNACKS (example menu)
Canape
Lemon-ginger marinated chicken breast on lettuce leaf
Horseradish hummus & marinated zucchini
Fresh cheese & asparagus crostini
Mushrooms & truffle oil crostini
Cheese & jam on bread
Reindeer moussé on the rye crostini
Warm smoked salmon on the Archipelago bread
White fish-fennel crostini
Asparagus-Serrano ham tostado
Duck Mousse crostini
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Be sure to order sparkling wines or champagne bottles alongside the cocktail food. We can recommend drinks suitable for your menus!
